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10 Responses to "Potato Chips"

1. | Reply Robert McGovern
   Posted 09 May 2008 at 4:04am #
   

   Hmm,

   British so Potato Chips == (Potato) Crisps

   Tortilla Chips with Jelly (preferably Strawberry)

   Crisps crushed onto Egg Fried Rice (for flavour and curnchyness, preferably Cheese & Onion, Spring Onion, Prawn Cocktail or Salt & Vinegar flavours)

   I can see the hotdog one, for the same reason I do it to Egg Fried Rice I guess, must try it sometime. (I like crisp onion in hotdogs)

   but then I also like Heniz Salad Creme on top of Soda Bread, or Scotch Pancakes 🙂

2. | Reply Daniel
   Posted 09 May 2008 at 6:34am #
   

   I like potato chips with a burger or hot dog, but not on a burger or a hot dog. I don't care for chips with pizza or ice cream, but I can't say that I ever recall making a point to try it either.

   But I do enjoy french fries dipped in a chocolate milkshake. Mmm mmm good.

3. | Reply Gerb
   Posted 09 May 2008 at 9:00am #
   

   I like to put potato chips inside my peanut butter and jelly sandwiches. The salt works well against the sweetness of the sandwich, and the additional texture makes for a much more interesting mouth feel. I haven't tried any of your combinations, but the chocolate ice cream one sounds like a winner. I do like cocktail peanuts on ice cream, so this isn't much of a stretch.

4. | Reply Mark Phippard
   Posted 09 May 2008 at 9:08am #
   

   When I was a kid, I liked to put a layer of potato chips in my bologna sandwich. I do not really care for bologna anymore, but every now and then I will get a craving to have one of these, and it has to include the potato chips.

5. | Reply Gordon Tyler
   Posted 09 May 2008 at 11:03am #
   

   Plain salted chips and slices of gouda/cheddar between two slices of buttered bread. AKA "The Chip Sandwich". 😀

6. | Reply Tino
   Posted 09 May 2008 at 6:09pm #
   

   [quote comment="47635"]When I was a kid, I liked to put a layer of potato chips in my bologna sandwich. I do not really care for bologna anymore, but every now and then I will get a craving to have one of these, and it has to include the potato chips.[/quote]

   I really like putting chips on your basic sandwich (bologna, ham, turkey, whatever). It sorta beefs it up a bit and the added crunch is really great I think.

7. | Reply Aaron Linville
   Posted 09 May 2008 at 6:28pm #
   

   I mix potato chips and chicken (and italian dressing).

   Take your chicken breasts and dip them in a bowl of italian dressing (I like Newman's Own) then roll the chicken in crushed potato chips (put the potato chips between some wax paper and use a rolling pin to crush them). Drizzle a little more italian dressing on the chicken and bake at 350.

   One of my favorite recipes from my Mom (who got it from my Dad's Mom). Moms are great.

8. | Reply Paul Robinson
   Posted 10 May 2008 at 2:42am #
   

   Mmmm... fried things.

   Can never go wrong with fried things....

9. | Reply Robert McGovern
   Posted 10 May 2008 at 4:55am #
   

   hmm not sure why I didn't mention crisp sandwiches given I eat so many.

   Also crisps crushed on top of a pasta bake or lasagne

   Salad Creme as a dip for crisps

10. | Reply Xavier
    Posted 12 May 2008 at 2:02pm #
    

    Chips on a sub is a pretty good combination